AMBAR WINE

Variety: One grape  Petit Manseng 100%

Elaboración:  Short maceration 48h to low temperature pulp.  After the macera and homogenization of the juice with the solid parts with low temperature during 48-72 hores. Fermentatio in steel barrils to a controlled temperature between  15-16ºC.  Aging 24 months in glass deposit. Cake taste, toast almond and wild plant.

Pairing: “Foies”, desserts, dry fruits.

BOTTLE 20,00 €
BOX 120,00 €
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